[geeks] Booze and Religion

[Kurt Huhn]

> aww, dats no fun. just go to the market, buy some dead cow and rub it with
> garlic, black pepper, and kosher salt and bake the sonofabitch to temp.
> 
> i love prime rib. amazing cut of meat, really. when done right it just
> melts in the mouth.

Got some AMAZING prime rib from Sam's Club a couple weeks ago.  They
have the best meats there - and some the most amazing cheeses as well.  

I usually eats my steak with with kosher salt and fresh ground black
pepper - that's it.  Sometimes I'll make a rub, and sometimes I'll make
a dipping sauce.  But usually, just salt and pepper.  That said, the
smoky prime rib at Lone Star is simply without equal (IMO, anyway). 

Kurt